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LEMON CARAMELS
The combination of sweet and sour is always a good idea. Add fresh lemon juice to the creamy texture, and this will be the only caramel you’ll ever want.
The acidity of the raspberries is the perfect match for the sweetness of the meringue. Add a sprinkle of green matcha for the finishing touch, and you will have a pie that is as decorative as tasty.
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